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Homemade Roasted Pumpkin

Jessica’s Garden: ‘Think Fall, Think Pumpkins’

It is very easy and cost effective to prepare your own pumpkin meat for baking versus store-bought. I paid less than $3 for a sugar pumpkin that yielded enough pureed pumpkin for two pies. Sugar pumpkins are higher in sugar and are not as fibrous as a carving pumpkin. Most of the winter squash that are available for Fall and Halloween decorating are also edible.
Refurbished School Desk

Jessica’s Garden: Letting Go of Summer, Moving on to Fall

This week was deceiving. While the harvest was declining and seasons are shifting, I certainly did not feel any less consumed by the garden’s need for attention. Which is really a part of the reward for growing my own goodness.
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